Tartar Slaw

Ingredients

2 cups red or green cabbage and carrots, shredded

½ cup mayo

2 tablespoons dill pickles, chopped

1 tablespoon lemon juice

1 tablespoon capers

1 teaspoon dried dill

1 teaspoon cane sugar

½ teaspoon Worcestershire sauce

½ teaspoon Dijon mustard

Salt and pepper

Directions

Mix mayo, dill pickles, lemon juice, capers, dill, sugar, Worcestershire, and mustard.  Stir in cabbage and carrots. Season with salt and pepper to taste.