Plant-Based Pantry Staples You’ll Love
Embracing plant-based eating doesn’t mean sacrificing flavor or your favorite comfort foods. Whether you’re vegan, dairy-free, or just looking to add more plant-based options to your meals, these must-have products will elevate your pantry, fridge, and table. From creamy cheese alternatives to hearty roasts and indulgent desserts, here are some of the best plant-based staples to stock up on.
Oatly Chocolate Milk
Chocolate milk gets a creamy, dreamy dairy-free upgrade with Oatly Chocolate Milk. Made from oat milk, it’s rich, smooth, and perfect for sipping, baking, or making your favorite chocolatey recipes. Oatly’s sustainable approach and velvety taste make it a favorite among plant-based drink lovers. Some prefer it over dairy milk!
Upton’s Naturals Seitan
For a versatile, protein-packed meat alternative, look no further than Upton’s Naturals Seitan. Made with simple, recognizable ingredients, seitan is perfect for stir-fries, sandwiches, or adding to soups and stews. Its meaty texture and savory flavor make it a must-have for plant-based cooks. Shred seitan with a fork and sauté it with your favorite BBQ sauce for a smoky, tangy filling for sandwiches, sliders, or tacos!
Minnfoods Tofu
Locally crafted and packed with quality, Minnfoods Tofu is a standout in the tofu world. Whether you’re pan-frying, baking, or marinating it, this tofu is perfect for creating everything from crispy tofu bites to creamy curries. It’s a staple for any plant-based kitchen. Available in soft, firm, and extra firm!
Earth Balance Butter
Spread it, bake with it, or melt it—Earth Balance Butter is a plant-based classic that’s as versatile as it is delicious. Perfectly creamy and rich, it’s made with a blend of oils to replicate the taste and texture of dairy butter. You’ll never miss the real thing!
Tofurky Holiday Roast
Holiday dinners just got easier with the Tofurky Holiday Roast. This hearty, plant-based roast comes stuffed with flavorful wild rice and breading and is served with a savory gravy. It’s the perfect centerpiece for plant-based holiday feasts or any special occasion.
Dr. Praeger’s Burger Patties
Searching for a burger that’s plant-based and packed with veggies? Dr. Praeger’s Burger Patties are a delicious, nutrient-rich option made from wholesome ingredients. These patties are great on a bun with all the fixings or served as a main course with a side salad. Another idea? Chop up and add to a salad for a protein-packed lunch or dinner!
Miyoko’s Cheese
Creamy, spreadable, and bursting with flavor, Miyoko’s Cheese is a plant-based game-changer. From artisan wheels to shredded cheese for pizzas and nachos, Miyoko’s offers a wide variety of dairy-free options crafted from organic ingredients and traditional techniques. Try the vegan mozzarella on your next pizza!
Kite Hill Cream Cheese
Bagels, meet your new best friend. Kite Hill Cream Cheese is a rich, tangy spread made from almonds, and it’s available in flavors like plain, chive, and everything. Perfect for spreading, dipping, or adding to recipes, this cream cheese alternative is a crowd-pleaser.
Harmless Harvest Yogurt
Creamy and refreshing, Harmless Harvest Yogurt is a coconut-based delight. Packed with probiotics and made with organic ingredients, it’s the perfect addition to smoothies, breakfast bowls, or as a standalone snack. Its silky texture and natural sweetness make it a delicious choice.
Just Egg
Plant-based breakfast lovers rejoice—Just Egg makes it easy to enjoy scrambled eggs, omelets, or breakfast sandwiches without the eggs. Made from mung beans, this versatile liquid egg alternative is high in protein and cooks up fluffy and golden every time.