Apple Bread

Ingredients

4 tablespoons butter

1 1/3 cups all purpose flour

1 tsp baking powder

1 tsp baking soda

½ tsp salt

½ tsp cinnamon

½ cup apples, peeled and diced

1 cup applesauce

3 eggs

1 teaspoon vanilla

½ cup brown sugar

½ cup toasted walnuts, rough chopped

Directions

Preheat oven to 375 degrees.

Cut butter into flour using a fork.  Mix in baking powder, baking soda, salt, and cinnamon.  Stir in diced apples.  Set aside.

In a separate bowl, whisk together applesauce, eggs, vanilla, and brown sugar until well blended.

Fold wet ingredients into dry ingredients and gently stir until evenly moist.

Fold in walnuts.

Pour into a 9x5 inch bread pan, prepared with butter. 

Bake for 30 minutes or until a toothpick inserted into the center comes out clean.

Cool, remove from pan and enjoy!