Milk Chocolate Pretzel Bark

Ingredients

1 cup milk chocolate chips

1/4 cup crushed pretzels

1/8 cup toasted slivered almonds

1/8 cup craisins

 Directions

Melt chocolate in microwave in 30 second increments, stirring between each time until chocolate is mostly melted.  Remove from microwave and continue to stir until chocolate is smooth.

Spread ¼ “thick on a cookie sheet lined with parchment paper.

Distribute remaining ingredients on chocolate and gently press into the chocolate. 

Chill in the refrigerator for 20 minutes or until chocolate is set.

Break or cut into pieces.